Baker's Chocolate Chip Cookies

One Step Recipe

Baker’s Chocolate Chip Cookies

1 cup plus 2 tablespoons sifted flour
1/2 teaspoon soda
1/2 teaspoon salt
1/2 cup granulated sugar
1/4 cup firmly packed brown sugar
1 egg
1/2 cup soft butter or other shortening
1 teaspoon vanilla
1/2 cup chopped nuts
1 package Baker’s Semi-Sweet Chocolate Chips

No creaming! No need to beat eggs separately. All your ingredients go into one bowl, blend in half the time with this new “one-step” method!

Measure flour, add soda and salt, and sift into mixing bowl. Add granulated sugar and brown sugar, egg, and shortening. Add vanilla. Blend, then mix well-about 1 minute.¬†Stir in nuts and Baker’s Chocolate Chips. Drop from teaspoon to ungreased baking sheet, 2 inches apart. Bake in moderate oven (375 degrees F.) 10-12 minutes. Makes about 4 dozen cookies-with that delicious Walter Baker taste.