Peppermint popcorn: 

1/2 cup unpopped popcorn or roughly 4 quarts (16 cups) popped.
2 cups white chocolate chips or Wiltons candy wafer melts
1/2 cup crushed peppermint candy canes

Place peppermint candy canes or candies into a plastic bag and crush the candy. In a heat proof bowl, carefully melt the white chocolate chips in the microwave, stirring every 30 seconds. Put the popcorn in a large bowl and drizzle the white chocolate evenly over the popcorn and sprinkle on the crushed peppermint candy. Once it is evenly coated, put the popcorn on wax paper to cool. Once cool, break into smaller pieces and put in a gift bag or tin. Optional: Use chocolate chips.