2 cups heavy whipping cream 2 cups half-and-half 1/2 cup sugar 2 teaspoons vanilla 1 bag of ice (crushed is recommended, but I've always used cubes) 2 cups coarse salt (I used kosher salt, and it worked great) 8 quart-sized zip bags 8 gallon-sized zip bags Mix the first 4 ingredients together in a bowl […]